Monday, May 16, 2011
This week, we have a TKD tournament on Saturday, so I'm only planning on 5 weekday meals. I'll be surprised if we have dinner at home on Saturday night, so it seemed easier to plan for 5.
In no special order, we are having:
Meal 1 - Turkey Tacos, Albertson's had ground turkey on for $1/lb two weeks ago and I bought 20 lbs to use in lieu of ground beef.
Meal 2 - Gnocchi in cream sauce, with garlic bread, unless I make the mac&cheese style gnocchi a friend linked to on her FB page.
Meal 3 - Stuffed baked potatoes. I have quite a few potatoes in the pantry, so the freezer stash can stay in the freezer and I'll make a fresh batch for one night. Since we already had tacos, thinking of topping these with roast beef and gravy.
Meal 4 - Soup and sandwich night. I could really go for a yummy soup right now, debating between lentil, beef barley and a few others. I have ground sausage in the freezer, so maybe sausage pinwheel sandwiches.
Meal 5 - Turkey Pot Pie. This is from the freezer stash, Faith asked for it.
Linking up to Menu Plan Monday on OrgJunkie!